Broccoli Rabe and Sausage Tortellini Soup

Name: Broccoli Rabe and Sausage Tortellini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 lb Italian sausage, casings removed; 1 medium onion, diced; 3 cloves garlic, minced; 1 bunch broccoli rabe, chopped; 6 cups chicken broth; 1 package (9 oz) tortellini, fresh or frozen; 1 tsp red pepper flakes; Salt and pepper to taste; Grated Parmesan cheese for serving; Olive oil for cooking

Highlighted under: Comfort Food

This hearty Broccoli Rabe and Sausage Tortellini Soup is a comforting dish that brings together the rich flavors of Italian sausage, tender tortellini, and nutritious broccoli rabe in a savory broth.

Created by

Ella

Last updated on 2025-12-06T15:22:21.206Z

This Broccoli Rabe and Sausage Tortellini Soup is perfect for chilly evenings. The combination of savory sausage and nutritious greens creates a balanced and delicious meal.

        Why You'll Love This Recipe
        A perfect blend of savory sausage and nutritious greens
Comforting and filling, ideal for cold nights
Quick to prepare, making it a weeknight favorite

      

A Hearty Winter Warmer

As the temperatures drop, there's nothing quite like a warm bowl of soup to bring comfort and joy. This Broccoli Rabe and Sausage Tortellini Soup is not only delicious but also packed with nutrients. The combination of savory Italian sausage and vibrant broccoli rabe makes it a satisfying meal that warms you from the inside out.

With its rich flavors and hearty ingredients, this soup is perfect for chilly evenings when you want to gather around the table with family or friends. The tortellini adds a delightful texture, making each spoonful a comforting experience. Plus, it’s a great way to incorporate more greens into your diet without sacrificing taste.

Quick and Easy Preparation

One of the best features of this recipe is its simplicity. In just under 30 minutes, you can have a wholesome meal ready to serve, making it an ideal choice for busy weeknights. With straightforward steps and easily accessible ingredients, even novice cooks can feel confident making this dish.

Additionally, the cooking process allows you to multitask. As the sausage browns, you can chop the vegetables, making the preparation even more efficient. This streamlined approach ensures that you spend less time in the kitchen and more time enjoying your delicious creation.

Versatile and Customizable

This Broccoli Rabe and Sausage Tortellini Soup is versatile and can easily be tailored to suit your taste preferences. If you're looking for a lighter option, substitute turkey sausage for the traditional Italian sausage. You can also switch out the broccoli rabe for other greens like spinach or kale, depending on what you have on hand.

Feel free to experiment with additional ingredients as well. Adding beans can enhance the protein content, while a splash of lemon juice can brighten the flavors. This adaptability ensures that you can enjoy this soup in various ways, keeping your meals exciting and fresh.

Ingredients

Gather the following ingredients to make this delicious soup:

Ingredients

1 lb Italian sausage, casings removed
1 medium onion, diced
3 cloves garlic, minced
1 bunch broccoli rabe, chopped
6 cups chicken broth
1 package (9 oz) tortellini, fresh or frozen
1 tsp red pepper flakes
Salt and pepper to taste
Grated Parmesan cheese for serving
Olive oil for cooking

Make sure to have all ingredients prepped before starting the cooking process.

Instructions

Follow these steps to create your Broccoli Rabe and Sausage Tortellini Soup:

Brown the Sausage

In a large pot, heat a drizzle of olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it into smaller pieces with a spoon, about 5-7 minutes.

Sauté the Vegetables

Add the diced onion and minced garlic to the pot. Cook until the onion is translucent, about 3-4 minutes.

Add Broccoli Rabe

Stir in the chopped broccoli rabe and red pepper flakes, cooking for an additional 2-3 minutes until the greens start to wilt.

Pour in the Broth

Add the chicken broth to the pot and bring to a boil. Reduce heat and simmer for 10 minutes.

Cook the Tortellini

Add the tortellini to the pot and cook according to package instructions, usually about 3-5 minutes, until tender.

Season and Serve

Season the soup with salt and pepper to taste. Serve hot, topped with grated Parmesan cheese.

Enjoy your homemade Broccoli Rabe and Sausage Tortellini Soup!

Storing Leftovers

If you have any leftovers, you can store them in an airtight container in the refrigerator for up to three days. The flavors will continue to meld, making the soup even tastier the next day. When reheating, add a splash of broth to bring back the original consistency, as the tortellini may absorb some of the liquid over time.

For longer storage, consider freezing the soup. Portion it into freezer-safe containers and store for up to three months. When you’re ready to enjoy it again, simply thaw overnight in the refrigerator and reheat on the stovetop.

Serving Suggestions

This soup pairs beautifully with crusty bread or a fresh salad. A simple mixed greens salad dressed with a light vinaigrette can complement the rich flavors of the soup without overwhelming it. For an extra touch, serve with a side of garlic bread for dipping.

Don’t forget to top each bowl with freshly grated Parmesan cheese! It adds a delicious umami flavor and a nice visual appeal. A sprinkle of fresh herbs, like parsley or basil, can also enhance the presentation and freshness of the dish.

Questions About Recipes

→ Can I use another type of green instead of broccoli rabe?

Yes, you can substitute with spinach or kale if preferred.

→ Is this soup freezable?

Yes, the soup can be frozen for up to 3 months. Just make sure to leave out the tortellini before freezing.

→ Can I use a different type of sausage?

Absolutely! You can use turkey sausage or any other flavor you like.

→ How can I make this vegetarian?

Use vegetable broth and omit the sausage, adding more vegetables instead.