Creamy Garlic Chicken and Noodles Skillet
Highlighted under: Comfort Food
Creamy Garlic Chicken and Noodles Skillet is a comforting dish that combines tender chicken, rich cream, and al dente noodles for a one-pan meal that’s sure to please.
This Creamy Garlic Chicken and Noodles Skillet is a delightful dish that brings together the savory flavors of garlic and tender chicken, all enveloped in a luscious cream sauce. Perfect for a busy weeknight dinner or a cozy weekend meal, this recipe is sure to become a family favorite.
Why You'll Love This Recipe
- Rich and creamy garlic sauce that’s irresistible
- One-pan meal makes for easy cleanup
- Quick and satisfying dinner ready in just 30 minutes
The Perfect Weeknight Dinner
When you're short on time but still want to enjoy a delicious home-cooked meal, Creamy Garlic Chicken and Noodles Skillet is the perfect solution. This dish comes together in just 30 minutes, allowing you to spend less time in the kitchen and more time with your loved ones. With its rich and creamy sauce, it's a meal that appeals to both adults and kids alike, making it a family favorite.
One of the best aspects of this recipe is its versatility. You can easily substitute the chicken with shrimp or even tofu for a vegetarian option, and feel free to add in your favorite vegetables. Broccoli, bell peppers, or mushrooms would all work beautifully in this comforting dish. This adaptability means you can enjoy it again and again without feeling like you’re eating the same meal.
Cooking Tips for Success
To ensure your chicken remains tender and juicy, avoid overcrowding the skillet while cooking. This allows for even browning and prevents steaming. If you have a lot of chicken to cook, consider doing it in batches. Additionally, make sure to season your chicken well with salt and pepper before cooking to enhance the flavor of the entire dish.
When preparing the sauce, don’t rush the simmering process. Allowing the chicken broth and cream to simmer together helps to deepen the flavors and thicken the sauce. Stir occasionally to prevent sticking, and taste as you go to adjust seasoning if needed. The goal is a silky, creamy sauce that clings beautifully to the noodles.
Storing and Reheating
Ingredients
For the Chicken and Noodles
- 1 lb chicken breast, diced
- 8 oz egg noodles
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup spinach, fresh
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Instructions
Cook the Noodles
In a large pot, bring salted water to a boil. Add egg noodles and cook according to package instructions until al dente. Drain and set aside.
Sauté the Chicken
In a large skillet over medium heat, heat olive oil. Add diced chicken, season with salt and pepper, and cook until browned and cooked through, about 5-7 minutes. Remove from skillet and set aside.
Make the Sauce
In the same skillet, add minced garlic and sauté for 1 minute until fragrant. Pour in chicken broth and heavy cream, stirring to combine. Bring to a simmer.
Combine Everything
Add the cooked noodles, chicken, and fresh spinach to the skillet. Toss to coat everything in the creamy garlic sauce. Cook for an additional 2-3 minutes until heated through and spinach is wilted.
Serve
Serve hot, topped with grated Parmesan cheese.
Nutritional Benefits
Creamy Garlic Chicken and Noodles Skillet is not just delicious but also packs a nutritional punch. Chicken breast is a great source of lean protein, essential for muscle repair and overall health. Coupled with fresh spinach, which is rich in vitamins A and C, this dish provides a balanced meal that supports your immune system and enhances skin health.
The inclusion of egg noodles offers carbohydrates, which are important for energy. Opting for whole wheat noodles can increase fiber content, helping to keep you full longer. This dish can easily fit into a balanced diet, especially when served alongside a simple side salad for added nutrients.
Pairing Suggestions
To complement the flavors of your Creamy Garlic Chicken and Noodles Skillet, consider serving it with a crisp green salad dressed with a light vinaigrette. The acidity from the dressing will cut through the richness of the cream, balancing the meal beautifully. Additionally, a side of garlic bread can elevate the dining experience, perfect for mopping up any leftover sauce.
For beverage pairing, a light white wine such as Sauvignon Blanc or a refreshing sparkling water with a squeeze of lemon can enhance the meal. If you prefer non-alcoholic options, herbal iced tea or lemonade can also provide a refreshing contrast to the creamy dish.
Questions About Recipes
→ Can I use frozen chicken?
Yes, you can use frozen chicken, but make sure to cook it thoroughly and longer if needed.
→ Can I make this dish ahead of time?
Yes, you can prepare the sauce and chicken ahead of time, then combine with noodles just before serving.
→ What can I substitute for heavy cream?
You can substitute heavy cream with half-and-half or a dairy-free alternative, but the richness may vary.
→ Is there a vegetarian option for this recipe?
Yes, you can replace chicken with mushrooms or tofu and use vegetable broth instead of chicken broth.
Creamy Garlic Chicken and Noodles Skillet
Creamy Garlic Chicken and Noodles Skillet is a comforting dish that combines tender chicken, rich cream, and al dente noodles for a one-pan meal that’s sure to please.
Created by: Ella
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Chicken and Noodles
- 1 lb chicken breast, diced
- 8 oz egg noodles
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup spinach, fresh
- Salt and pepper to taste
- Grated Parmesan cheese for serving
How-To Steps
In a large pot, bring salted water to a boil. Add egg noodles and cook according to package instructions until al dente. Drain and set aside.
In a large skillet over medium heat, heat olive oil. Add diced chicken, season with salt and pepper, and cook until browned and cooked through, about 5-7 minutes. Remove from skillet and set aside.
In the same skillet, add minced garlic and sauté for 1 minute until fragrant. Pour in chicken broth and heavy cream, stirring to combine. Bring to a simmer.
Add the cooked noodles, chicken, and fresh spinach to the skillet. Toss to coat everything in the creamy garlic sauce. Cook for an additional 2-3 minutes until heated through and spinach is wilted.
Serve hot, topped with grated Parmesan cheese.
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 28g
- Saturated Fat: 15g
- Cholesterol: 90mg
- Sodium: 860mg
- Total Carbohydrates: 32g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 24g